The Fulton by Jean-Georges

Renowned for its waterfront views and innovative seafood dishes by chef Jean-Georges.

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4.3(803 review by google)

Opening Hours: Monday to Sunday: 11:30 AM - 10:00 PM
Price: $31 - $60
Address: 89 South St, New York, NY 10038, United States
Website: https://www.thefulton.nyc/
Phone: (212) 838-1200

The Fulton by Jean-Georges, located at 89 South Street in New York City, offers a vibrant dining experience that beautifully marries coastal cuisine with a stunning waterfront view. Renowned chef Jean-Georges Vongerichten crafts a menu that highlights fresh seafood and seasonal ingredients, making each dish a celebration of flavor and creativity. The restaurant's stylish yet inviting atmosphere provides the perfect backdrop for both casual meals and special occasions. With its prime location and exceptional culinary offerings, The Fulton is a must-visit destination for food enthusiasts and anyone looking to enjoy a memorable dining experience in the heart of the city.

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Reviews

(803)

Extensive Menu Choices

Caviar Egg Toast

The Caviar Kristal Kaviari is a delightful treat that elevates any dining experience. Its exquisite brininess pairs beautifully with the fresh dill, adding a vibrant herbal note. The toasted brioche serves as the perfect vessel, providing a satisfying crunch that complements the luxurious caviar. Overall, this dish offers a harmonious blend of flavors and textures, making it a must-try for caviar enthusiasts.

Yellowfin Tuna Tartare

The yellowfin tuna dish is a delightful experience for the palate. The tender, fresh tuna pairs beautifully with creamy avocado, creating a harmonious balance. The addition of ginger adds a subtle kick, while the yuzu sesame dressing elevates the flavors with its bright citrus notes. Overall, this dish is a refreshing and well-crafted combination that showcases the quality of its ingredients without overwhelming the senses. Highly recommended!

Royale Seafood Plateau

Kristal Kaviari offers a delightful seafood experience with its fresh selection. The oysters are briny and perfectly chilled, while the shrimp cocktail is refreshingly crisp. The sashimi is expertly sliced, showcasing the quality of the fish, and the peekytoe crab lettuce cups provide a light, flavorful bite. Overall, this menu beautifully highlights the freshness of the ocean, making it a must-try for seafood lovers.

Sashimi with Spicy White Ponzu

The daily selection of four types of fish with spicy white ponzu is a delightful experience. Each fish is fresh and expertly prepared, showcasing a range of flavors that complement the zesty ponzu sauce beautifully. The spice adds just the right kick without overpowering the delicate taste of the fish. Overall, it’s a well-balanced dish that highlights the quality of the ingredients and is sure to please seafood lovers.

Peekytoe Crab Lettuce Cups

The Peekytoe crab with avocado and yuzu is a delightful dish that balances freshness and flavor beautifully. The tender crab meat pairs perfectly with the creamy avocado, while the yuzu adds a zesty brightness that elevates the entire experience. Each bite is a refreshing taste of the sea, making it a standout choice for seafood lovers. A well-executed combination that feels both sophisticated and satisfying.